All the fall flavours in these delicious gluten free pumpkin muffins, packed with real pumpkin for the best muffin I have eaten in a long time! They are not overly sweet but the flavour and the texture will keep you reaching for more! Even the glutinous eater in my house could not believe they were […]

October 9, 2021

Pumpkin Spiced Muffins – GF

Yorkshire Pudding was always the best side dish to a roast beef. Nobody could make them better than my Mum. To this day I have never seen them puff up so high with that light crispy bowl to hold all the gravy. Just a batter of eggs, flour, and milk that are so quick and […]

February 12, 2021

Gluten Free Yorkshire Pudding

Homemade soups are one of my favourite meals and this one has been enjoyed in our house for years. It’s a recipe that came with my husband and they have both stayed!! Since being diagnosed with celiac disease this soup has not been as good, because the bread would just dissolve into mush. Until … […]

January 17, 2021

Doug’s French Onion Soup

I grew up saying courgettes, but these days it seems to be zucchini. I guess it depends where on the globe you live. Either way they are the most versatile veggie in my garden. Pick your zucchini when they are a medium size. The bigger, older ones have too much moisture content and not enough […]

August 14, 2020

Zucchini Fritters

This is a favourite recipe that was often made at home, when we were kids. Modified to suit our gluten free diet. Basic ingredients with the taste of cardamom, cinnamon and the chunks of pears, mixed with a heavy ginger hit. Yum!! To make this vegan. Replace the egg with another tablespoon of chia seeds […]

November 15, 2018

Ginger Pear Cake