Gluten free bagels made with sourdough and with an enticing twist – a delectable cream cheese filling baked right into the heart of each ring. Once baked the cream cheese interior transforms into a gooey, and delicious centre, which is amazing, when combined with the bagel’s golden exterior. The chewiness of the bagel and the […]

English muffin recipe that is so quick and easy that it’s on the table in 30 minutes. Crisp, yet soft inside and every bite is gluten free! In a world where many people believe that gluten free often leads to a compromise in taste, flavour and texture. Here you will find none of that … […]

Gluten free doughnuts in the shape of a ghost. A quick and easy recipe for a hauntingly delicious treat that is both spooky and scrumptious! Made with sourdough discard, but there is no waiting for it to rise, just mix up the dough and the starter and deep fry until golden brown. These delightful donuts […]

Spider cookies that are gluten free, and so yummy! These tasty treats will easily satisfy that sweet craving while looking a tad spooky! They have a fun Halloween twist and they did not even last for 24 hours in my house! The base of these cookies is a light and airy, chocolate chip and pumpkin […]

Pumpkin or squash soup, with fresh vegetables in a delicious and gluten free chicken stock. It’s such a gorgeous looking and tasty soup! We are into the first few days of autumn and with the weather cooling, it always makes soup so appealing. This one is a family favourite. Kabocha and Buttercup squash make the […]

Easy Canned tomatoes, fresh from the garden, into a jar with salt and sugar for the best flavours, and with only 3 ingredients! This recipe is one I have been making since my Mum taught me many years ago. I have used it just about every year since then. It is so quick and easy, […]

Gluten free garlic flatbread is the best for when you are craving a quick and tasty breakfast, lunch, or dinner. It’s my everything dough! This gluten-free garlic flatbread hits the spot for both savoury and sweet fillings. Just omit the garlic for the sweeter doughs. Whip up the dough in advance, and fry it fresh […]

A gluten-free sandwich bread that caters to the needs of individuals with celiac disease, gluten sensitivities and other dietary restrictions! This particular sourdough bread is the lightest loaf I have made since the “Sourdough Whey Bread” in my cookbook! It has a thin, crisp crust and a soft and slightly chewy interior. It reminds me […]

Crispy fried rice squares topped with a fried shrimp, coleslaw for the best summer meal and it’s all gluten free. Not that rice isn’t gluten free, but it’s usually the ingredients that get added to it. Like sauces and seasonings that may make it unsafe for celiac disease and other dietary restrictions. Anyway, I am […]

Gluten free coffee cake that is not just a cake to have with coffee, but a cake that tastes of coffee. The perfect treat for any time of day. Upon moving to North America, from New Zealand, I was surprised to discover that coffee cakes contained zero coffee as an ingredient. Therefore it was a […]