A savoury butternut invisible loaf with a light custardy texture. It’s gluten free, high in protein and delicious paired with salad or soup. A wholesome, cozy recipe that’s perfect for brunch, dinner, or meal prep. Made with layers of thinly sliced butternut squash, eggs and cottage cheese. A cross between a gratin and a savoury […]

Soft and chewy banana oatmeal bars with gluten free oats, ripe bananas, and blackberry jam. Easy grab and go breakfast that keeps you full. They’re soft, jammy, and just sweet enough with wholesome oats for that perfect balance of comfort and nutrition. They bake up in one pan, hold together beautifully, and make an easy […]

These gluten free caramel cookies are a true indulgence, featuring a soft, caramel filling made from condensed milk. With their rich, caramelized centres and melt-in-your-mouth texture, they’re as easy to make as they are delicious. First, make the caramel filling by gently cooking condensed milk until it becomes thick and golden brown in colour. It […]

Gluten free chicken pot pie is in that realm of comfort foods where few dishes can rival, and this version has the best gluten free crust. The crust bakes up perfectly, it’s so scrumptious, and it is the tastiest meal when you are craving something hearty and delicious? TO MAKE THE CRUST FOR THIS GLUTEN […]

Pumpkin Pie Crème Brûlée with the most delicious custard and the perfect caramelized top, that looks elegant and is surprisingly easy to make. With only a few ingredients—egg yolks, sugar, whipping cream, and pumpkin pie spices, and it’s naturally gluten free, making it accessible for those with celiac disease or on gluten-free diets for other […]

Gluten free banana bread Mini loaves are delicious and perfect for sharing! It’s so quick and easy to enjoy the taste of homemade banana bread. These mini banana bread loaves are moist, tender, and packed with the sweet flavor of ripe bananas. Whether you’re looking for a treat, a mid-day snack, or a dessert, these […]

Chocolate peanut butter, banana bread that’s gluten free, easy to make and a healthier twist on classic banana bread. A snack that’s quite high in protein from the almond, quinoa flour, and eggs. Plus, it’s enriched with decadent chocolate and creamy peanut butter for the best flavours. The ingredient list is short and simple! This […]

Strawberry Scones that are gluten free, made with fresh strawberries and a hint of sugar for the sweet taste of spring. This  gluten free scone recipe is so easy to make! Mix the ingredients and you do not knead the dough at all. With a large cookie scoop, place the scone mixture onto a baking […]

Rhubarb Strawberry Cake recipe that is gluten free and bursting with the delicious flavours of fresh rhubarb and juicy strawberries. This scrumptious cake is a true ode to the spring season. Perfect for those eating a gluten free diet, every bite offers a symphony of sweet and tangy notes, complemented by the delicious oat crumble […]

Lemon bread that’s gluten free, using some sourdough discard for for a zesty and delicious loaf that is absolute perfection! The taste and texture of this loaf is truly unparalleled. Moist, tender and so satisfying! HERE ARE THE STEPS TO MAKE THIS DELICIOUS LEMON BREAD THAT IS GLUTEN FREE Step 1. Preheat the oven to  […]