Soft and chewy banana oatmeal bars with gluten free oats, ripe bananas, and blackberry jam. Easy grab and go breakfast that keeps you full. They’re soft, jammy, and just sweet enough with wholesome oats for that perfect balance of comfort and nutrition. They bake up in one pan, hold together beautifully, and make an easy […]

No bake cherry cheesecake jars are a favourite summer dessert. These jars are the indulgent, creamy summer fix you need. Made with simple gluten free ingredients, they’re the perfect single serve treat for picnics, lunchboxes, parties ….or just when you want something sweet without turning on the oven. They’re layered, transportable, and made in jars […]

Gluten free crackers recipe that is so easy to make. You’ll never go back to store bought and these are made with a secret protein boost. Who needs to pay those expensive prices for gluten free crackers, when you can make your own for half the price! There’s nothing like the texture, crispy snap and […]

Strawberry ice cream cake with a graham cracker crust. It’s gluten free, no bake, effortless to make and so good! Just some vanilla ice cream, strawberry jam, the easy crust and loads of extra strawberries. You’ll want to make this! After years of living gluten free I’d never thought to make an ice cream cake […]

Gluten free sponge cake that’s soft, airy, and just sweet enough. Layered with whipped cream and fresh fruit for one of the best desserts. It’s simple, elegant, and perfect for any occasion. For the past few years I’ve been making and tweaking this cake and it takes me back to my childhood. There’s something timeless […]

Gluten free crepes recipe is the perfect way to use up sourdough discard while waking up your starter from the fridge! You may have been away on holiday or you’ve just left your gluten free sourdough starter in the fridge for a while. This recipe helps to reactivate your starter and puts that extra discard […]

Gluten free focaccia bread recipe for a soft open crumb and a golden crust. This recipe is surprisingly easy to make in very little time. The secret to the best flavour is the addition of crispy chilli oil for a little heat, but please omit and use other seasonings if you prefer! Ingredients you’ll need […]

This gluten free breakfast bread is naturally protein packed with yogurt, cheese, ham, eggs, and spinach for extra nutrients! A delicious savoury bread that makes a wholesome and satisfying breakfast or snack. Toasted the next day with a poached egg … it’s absolutely amazing! A slice of this will definitely fuel your day! Whether you […]

A gingerbread cheesecake combining festive flavours of warm spices and orange for the ultimate gluten free dessert. The creamy, spiced filling rests on top of a rich gingerbread graham cracker crust, that’s celiac safe and so good. Whether it’s a showstopper for your Christmas dinner or a cozy indulgence for holiday gatherings, this cheesecake is so […]

Orange and cranberry bread with that classic combination of bright, zesty orange and tart cranberries in this gluten free recipe. Perfect for the holiday season, this recipe creates a flavourful bread that’s ideal for a family gathering or just a snack with a cup of tea. This bread is made with millet and sorghum flour […]