This gluten-free gingerbread house dough is soft enough to roll, sturdy enough to build with, and delicious enough to eat. It holds its shape beautifully, doesn’t crack or crumble, and works with both cookie cutters and custom templates. Whether you’re making a simple cozy cabin or a fully decorated holiday piece, this gluten-free gingerbread house […]

This gluten-free gingerbread coffee cake is soft and perfectly spiced, with a delicious crumb and buttery streusel on top. There’s something about the smell of warm ginger and molasses wafting through the kitchen that instantly makes you feel like this is a special day. Soft, moist, and packed with flavour, it’s the kind of cake […]

No bake cherry cheesecake jars are a favourite summer dessert. These jars are the indulgent, creamy summer fix you need. Made with simple gluten free ingredients, they’re the perfect single serve treat for picnics, lunchboxes, parties ….or just when you want something sweet without turning on the oven. They’re layered, transportable, and made in jars […]

Gluten free carrot bread that tastes like dessert but it actually fuels you. Wishing carrot cake for breakfast, then this recipe is for you. This gluten-free carrot cake bread takes all the cozy flavours of classic carrot cake with cinnamon, nutmeg, shredded carrots and walnuts. But, it is not nearly as sweet and its so […]

Fruit and nut cake or last minute Christmas cake recipe. This gluten free cake is without candied citrus or heavy dried fruit. A quick and festive recipe features pistachios, cranberries, cherries, and white chocolate for a modern twist on the holiday classic. There is also crushed pineapple, for an extra delicious flavour and moistness. These […]

The day before work can be a struggle wondering what to make for lunch. When you have celiac disease it is not always easy to buy something that suits an allergy. So we always prepare food a day or two in advance. These quinoa buns are the best and they hold together very well in […]

Hayden is home from Europe and growing fast. We have come up with a quick and healthy baby food for her. Make sure that you use the split red lentils, because they do not need to soak long and they are easier to digest. Ingredients 2 Tbspn rice 2 Tbspn Red lentils 2 potato’s 2 […]