Lemon Blueberry Muffins that are a delicious treat bursting with fruity flavours and gluten-free goodness! These soft, moist muffins are not only packed with juicy blueberries and zesty lemon but are also made with wholesome ingredients. With bananas, yogurt, and a homemade gluten-free flour blend. Whether, enjoyed for breakfast, as a snack, or as a […]

Lemon tarts – Gluten Free and they burst with flavour in a perfectly flaky, homemade crust, striking the ideal balance of sweet and tangy. There’s no compromising on taste or texture with this recipe and it makes a delicious dessert or afternoon treat. I bought a jar of Lemon Curd for this recipe to make […]

Gluten Free Sourdough Bread made with an All Purpose blend, plus the addition of buckwheat and teff flour for a high protein loaf of bread. This was one of my original recipes on the website from 2017 that I have reposted. The flours in this all purpose blend are garbanzo bean flour, potato starch, whole […]

Gluten free brownie recipe for the best chocolaty baked squares, with a slightly crisp exterior and a moist and fudgy interior. With each bite, you’ll get that rich, deep chocolate flavour that’s perfectly balanced with just the right amount of sweetness. The texture is amazing – dense and chewy yet irresistibly soft. Swirls of creamy […]

Gluten free bagels made with sourdough and with an enticing twist – a delectable cream cheese filling baked right into the heart of each ring. Once baked the cream cheese interior transforms into a gooey, and delicious centre, which is amazing, when combined with the bagel’s golden exterior. The chewiness of the bagel and the […]

English muffin recipe that is so quick and easy that it’s on the table in 30 minutes. Crisp, yet soft inside and every bite is gluten free! In a world where many people believe that gluten free often leads to a compromise in taste, flavour and texture. Here you will find none of that … […]

Strawberry rolls that are incredibly scrumptious, gluten free and have that perfect blend of sweet and tangy flavours. This recipe offers a twist on the classic cinnamon rolls, replacing traditional flour with a gluten-free blend to cater to those with celiac disease and other dietary restrictions. Soft, warm, and bursting with fresh strawberries and topped […]

Gluten free doughnuts in the shape of a ghost. A quick and easy recipe for a hauntingly delicious treat that is both spooky and scrumptious! Made with sourdough discard, but there is no waiting for it to rise, just mix up the dough and the starter and deep fry until golden brown. These delightful donuts […]

Spider cookies that are gluten free, and so yummy! These tasty treats will easily satisfy that sweet craving while looking a tad spooky! They have a fun Halloween twist and they did not even last for 24 hours in my house! The base of these cookies is a light and airy, chocolate chip and pumpkin […]

Gluten free cornbread has the most amazing texture, plus an added sweet and spicy kick, with the additions of cowboy candy and cheddar cheese. If you have not tried cowboy candy, it is this amazing sweet and pickled jalapeño in a jar, but this recipe is equally as good with fresh jalapeños. Cornmeal that is […]