Perogies, or dumplings filled with deliciousness, like potato and cheese and many other fillings. Who wouldn’t love these! Perogies are one of those popular dishes that we usually have on the table at large family gatherings. For the longest time we have been experimenting with a gluten free dough that will hold together in boiling […]
November 2, 2018
Gluten free sourdough starter, this is needed to make gluten free sourdough bread. Here’s how to make a starter! There is no commercial yeast and the starter only contains the wild, natural yeast from just flour and water. It does replace commercial yeast but with a different process. It’s easy to make a gluten free […]
October 26, 2018
The weather is cooling and the trees are changing colour lately. It’s that time of year when you think it’s okay to have the oven going again, after the summer heat has gone. The pumpkins in our garden are finally ready and are plentiful everywhere right now. Some favorites are the Buttercup and Kabocha for […]
September 26, 2018
Make this delicious Saskatoon, apple, and rhubarb crisp. This gluten-free dessert is the perfect combination of sweet and tart. It combines juicy Saskatoon berries, crisp apples, and tangy rhubarb, topped with a golden, buttery oat crumble. Whether you’re looking for a cozy fall treat or a delightful summer dessert, this crisp is sure to satisfy […]
July 27, 2018
Try this amazing sweet and gingery square. An old family favourite, modified to suit our gluten free sweet tooth. The thinner crust becomes a crunchier crust, or for a more cake like texture, create a thicker crust. Either way it is amazing with such simple ingredients. Ingredients: 1/2 cup butter 1/2 cup of sugar 1 […]
March 29, 2018
Christmas Pudding in a jar is such a treat! Top that delicious pudding with a sweet run sauce and it is divine! Steamed puddings were popular in my house as a child and this recipe is a throw back to those days. Although this recipe itself, is a variation from my mother-in-law, Marjorie to make […]
January 3, 2018
At our house we grow our own vegetables. This year because of all the fires in the province of BC, we have decided to make smoky tomato soup. Because we can’t get enough smoke these days…haha. For the recipe 7 pounds of tomatoes 1 tbsp of sugar 1 tbsp of salt 3 onions 3 stalks […]
September 11, 2017