Gluten free focaccia bread recipe for a soft open crumb and a golden crust. This recipe is surprisingly easy to make in very little time. The secret to the best flavour is the addition of crispy chilli oil for a little heat, but please omit and use other seasonings if you prefer! Ingredients you’ll need […]

This gluten free breakfast bread is naturally protein packed with yogurt, cheese, ham, eggs, and spinach for extra nutrients! A delicious savoury bread that makes a wholesome and satisfying breakfast or snack. Toasted the next day with a poached egg … it’s absolutely amazing! A slice of this will definitely fuel your day! Whether you […]

Fruit and nut cake or last minute Christmas cake recipe. This gluten free cake is without candied citrus or heavy dried fruit. A quick and festive recipe features pistachios, cranberries, cherries, and white chocolate for a modern twist on the holiday classic. There is also crushed pineapple, for an extra delicious flavour and moistness. These […]

A gingerbread cheesecake combining festive flavours of warm spices and orange for the ultimate gluten free dessert. The creamy, spiced filling rests on top of a rich gingerbread graham cracker crust, that’s celiac safe and so good. Whether it’s a showstopper for your Christmas dinner or a cozy indulgence for holiday gatherings, this cheesecake is so […]

Orange and cranberry bread with that classic combination of bright, zesty orange and tart cranberries in this gluten free recipe. Perfect for the holiday season, this recipe creates a flavourful bread that’s ideal for a family gathering or just a snack with a cup of tea. This bread is made with millet and sorghum flour […]

These gluten free caramel cookies are a true indulgence, featuring a soft, caramel filling made from condensed milk. With their rich, caramelized centres and melt-in-your-mouth texture, they’re as easy to make as they are delicious. First, make the caramel filling by gently cooking condensed milk until it becomes thick and golden brown in colour. It […]

This feta pesto pastry wreath is perfect for holiday appetizers at any gathering. Made with gluten free pastry, feta cheese and basil pesto. This holiday pastry wreath is so easy to make and the pastry is light and crispy. A savoury treat that’s simple to prepare and sure to impress, with minimal ingredient Ingredients you’ll […]

Gluten free gingerbread loaf is the ultimate cozy treat, offering a bold, warming kick of ginger in every bite. Made with a rich blend of spices, molasses, golden syrup, and a touch of sweetness. Perfect for holiday gatherings, afternoon tea, or simply whenever you crave a taste of traditional flavours with an extra zing. This […]

These cinnamon oatmeal cookies are gluten free and celiac safe, when made with certified gluten free oats. A perfect start to your day! Packed with oats, raisins, warming cinnamon, and a touch of sweetness. They’re ideal for busy mornings or just a filling and delicious snack. For an extra breakfast touch, just drizzle some plain […]

Apple Pie Cinnamon Rolls are the most irresistible autumn treat! A gluten free dough with an apple pie filling and topped with a maple icing! With apple puree in the dough and apple pie filling wrapped up in the dough, these rolls have so much flavour! Made a day before and then reheat before adding […]