These Gluten Free Caramel Apple Bars are a perfect autumn dessert, combining the flavours of fresh apples and a delicious caramelised topping. What makes this recipe stand out is how easy it is to mix the ingredients! You can have the batter ready in minutes and there’s no need to peel the apples, just dice, […]

Pumpkin Pie Crème Brûlée with the most delicious custard and the perfect caramelized top, that looks elegant and is surprisingly easy to make. With only a few ingredients—egg yolks, sugar, whipping cream, and pumpkin pie spices, and it’s naturally gluten free, making it accessible for those with celiac disease or on gluten-free diets for other […]

Gluten free banana bread Mini loaves are delicious and perfect for sharing! It’s so quick and easy to enjoy the taste of homemade banana bread. These mini banana bread loaves are moist, tender, and packed with the sweet flavor of ripe bananas. Whether you’re looking for a treat, a mid-day snack, or a dessert, these […]

Chocolate peanut butter, banana bread that’s gluten free, easy to make and a healthier twist on classic banana bread. A snack that’s quite high in protein from the almond, quinoa flour, and eggs. Plus, it’s enriched with decadent chocolate and creamy peanut butter for the best flavours. The ingredient list is short and simple! This […]

Strawberry Scones that are gluten free, made with fresh strawberries and a hint of sugar for the sweet taste of spring. This  gluten free scone recipe is so easy to make! Mix the ingredients and you do not knead the dough at all. With a large cookie scoop, place the scone mixture onto a baking […]

Rhubarb Strawberry Cake recipe that is gluten free and bursting with the delicious flavours of fresh rhubarb and juicy strawberries. This scrumptious cake is a true ode to the spring season. Perfect for those eating a gluten free diet, every bite offers a symphony of sweet and tangy notes, complemented by the delicious oat crumble […]

Lemon bread that’s gluten free, using some sourdough discard for for a zesty and delicious loaf that is absolute perfection! The taste and texture of this loaf is truly unparalleled. Moist, tender and so satisfying! HERE ARE THE STEPS TO MAKE THIS DELICIOUS LEMON BREAD THAT IS GLUTEN FREE Step 1. Preheat the oven to  […]

Lemon Blueberry Muffins that are a delicious treat bursting with fruity flavours and gluten-free goodness! These soft, moist muffins are not only packed with juicy blueberries and zesty lemon but are also made with wholesome ingredients. With bananas, yogurt, and a homemade gluten-free flour blend. Whether, enjoyed for breakfast, as a snack, or as a […]

Lemon tarts – Gluten Free and they burst with flavour in a perfectly flaky, homemade crust, striking the ideal balance of sweet and tangy. There’s no compromising on taste or texture with this recipe and it makes a delicious dessert or afternoon treat. I bought a jar of Lemon Curd for this recipe to make […]

Gluten Free Sourdough Bread made with an All Purpose blend, plus the addition of buckwheat and teff flour for a high protein loaf of bread. This was one of my original recipes on the website from 2017 that I have reposted. The flours in this all purpose blend are garbanzo bean flour, potato starch, whole […]