No Bake Chocolate Oatmeal Cookies
No bake chocolate oatmeal cookies are gluten free, so decadent, and they require absolutely no baking for the best summer treat!
Prep Time 25 minutes mins
Course Breakfast, Cookies and Cakes, Snack
Cuisine gluten free
- 90 g butter
- 200 g sugar
- 95 g apple sauce 1 medium gala apple
- 25 g cocoa unsweetened
- 50 g milk
- 15 g dark chocolate I used zazu bean
- 260 g whole oats not quick oats
- 125 g peanut butter
- 1 tsp vanilla
Core the apple and blitz it in a food processor with the skin still on. Place the apple and the water into a medium saucepan, and cook it for 15 minutes on medium heat with the lid on.
To the cooked apple add butter, sugar, cocoa, milk, chocolate pieces and vanilla together in a saucepan. Cook on medium heat until the mixture begins to boil, reduce the heat to low and boil at a low rolling boil for about 4 minutes.
Add the oats, peanut butter, and vanilla to medium size bowl and pour in the hot mixture
Stir until completely mixed.
Drop cookies by the spoonful onto wax paper and leave them to cool in the fridge for about 4 hours to cool and set before enjoying.
Store the cookies in a covered container in the fridge
Keyword No Bake Chocolate Oatmeal Cookies